Australian brand Emrald Labs has several simple, staple supplements in its catalog, and like many competitors across Europe and a growing number here in the US, that includes Cream of Rice. It is indeed a convenient and quality source of carbohydrates for breakfast, around training, or really whenever you need it. The gluten-free and low-fat product was already available in Milk Chocolate and Vanilla Cream, and has now finally added something less traditional.
New to the menu of Emrald Labs’ Cream Of Rice this month is a Brown Sugar flavor, aiming for that familiar, much sweeter brown sugar experience, infused into the smooth cream of rice consistency. It’s a fitting taste that comes alongside the product’s quality nutrition profile of 38g of carbohydrates, per serving, just a gram of sugar, and 181 calories. The rown Sugar Cream Of Rice is available straight from the brand’s website at $39.90 (28.71 USD) for a 1kg bag.
