Continue reading Stack3d

Check out Stack3d's most popular stories before you go

Ghost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorGhost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorArnold Expo 2026 has the most jam-packed floorplan in event historyArnold Expo 2026 has the most jam-packed floorplan in event historyPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkDoritos Protein Chips use milk protein to build up to 10g of protein per servingDoritos Protein Chips use milk protein to build up to 10g of protein per servingFroPro fittingly enters the condiment market with six varieties and as low as 17 caloriesFroPro fittingly enters the condiment market with six varieties and as low as 17 caloriesProtein shake maker Nurri expands into the coffee creamer marketProtein shake maker Nurri expands into the coffee creamer market

More candy creations come to VMI’s lineup of flavors for its signature K-XR pre-workout

Vmi Sports Peach Mango Rings K Xr

One of the supplements VMI Sports has built its name on is the well-rounded, mainstream priced pre-workout K-XR, featuring a full 3.2g of beta-alanine, half a gram of VitaCholine for focus, and a strong blend of various caffeine sources providing a combined 400mg. The brand has maintained the formula behind the product for some time, and continued to add flavors to its menu, something it has done once again this month.

VMI Sports hasn’t been short on flavors for its K-XR pre-workout for a long time, with many different tastes to choose from, like Gummy Bear, Blackberry Lemonade, Miami Vice, and the alternatively branded Blue Shark Gummy. Taking the menu of K-XR even closer to a total of ten is another sweet candy-themed creation in Peach Mango Rings, inspired by the classic peach ring candy, and it’s available now direct at $34.99 a tub.

In this post: , ,
COMMENTS