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Ghost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorGhost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkDavid shares the first look at its ice cream with 30g of protein and only 260 caloriesDavid shares the first look at its ice cream with 30g of protein and only 260 caloriesDoritos Protein Chips use milk protein to build up to 10g of protein per servingDoritos Protein Chips use milk protein to build up to 10g of protein per servingProtein shake maker Nurri expands into the coffee creamer marketProtein shake maker Nurri expands into the coffee creamer marketBarebells expands its Gooey Protein Bar with a rich and smooth Pistachio Spread flavorBarebells expands its Gooey Protein Bar with a rich and smooth Pistachio Spread flavor

Chaos and Pain continue making improvements, Cannibal Inferno third formula to be updated

Chaos and Pain set to release an update to their original fat burner Cannibal Inferno

Chaos and Pain are it once again, doing something you don’t see often if at all from companies these days. The brand’s latest move follows on from their edits to Cannibal Swole and Cannibal Genius, two supplements Chaos and Pain retouched only

months after they were released. The brand have now moved on to one of their original formulas, Cannibal Inferno. Chaos and Pain’s first fat burner is set to be relaunched later this month with an update big enough to keep the product inline with it’s competition. Nothing has been done to the supplement’s current set of ingredients, the brand have simply thrown in the trending 4-amino-2-methylpentane citrate on top, at a dose of 200mg. It’s improvements like this that show Chaos and Pain are truly doing their best to be the best, and if not stay in front, then be right with their competition in terms of ingredients.

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