Continue reading Stack3d

Check out Stack3d's most popular stories before you go

Ghost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorGhost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkDavid shares the first look at its ice cream with 30g of protein and only 260 caloriesDavid shares the first look at its ice cream with 30g of protein and only 260 caloriesDoritos Protein Chips use milk protein to build up to 10g of protein per servingDoritos Protein Chips use milk protein to build up to 10g of protein per servingProtein shake maker Nurri expands into the coffee creamer marketProtein shake maker Nurri expands into the coffee creamer marketBarebells expands its Gooey Protein Bar with a rich and smooth Pistachio Spread flavorBarebells expands its Gooey Protein Bar with a rich and smooth Pistachio Spread flavor

Cass Martin’s Wrkethic Supps line pictured with new white branding

wrkethic protein powder

It was at last year’s Olympia Expo that we were introduced to Cass Martin’s supplement company Wrkethic Supps and its two products, Hard Work and Break The Mold. Here at the 2018 Olympia, the brand is exhibiting once again and appears to be promoting some interesting developments.

Firstly, in Wrkethic Supps’ booth pictures, its handful of supplements are branded in a white label design, which is quite a bit different from its original black and grey look. Also in the pictures is the brand’s recently released pump pre-workout Pump Action and a mystery item we can’t completely see.

Based on what we can see in the Wrkethic Supps images, that mystery product looks like it comes in a typical 5lb protein powder tub. That obviously doesn’t confirm that a Wrkethic protein powder is what we’re in for, although that is certainly our guess going off what we’ve seen so far.

COMMENTS