Far East Alchemy is a unique and relatively new supplement company out of Australia that makes a fairly simple whey isolate-based protein available in a handful of extremely different flavors. At the moment, the protein powder has three options on its menu with Crème Brûlée and two milk tea flavors with Brown Sugar Milk Tea and Taro Milk.
In the coming weeks, Far East Alchemy is planning to release another two flavors, both of which will continue that unique theme and be Matcha Tea type tastes. For now, the Australian brand has named just one of those two upcoming options with Matcha Ice Cream, still providing the product’s 24g of protein from lean and fast-absorbing whey isolate.
Once again, Far East Alchemy plans on having Matcha Ice Cream and its other, unrevealed Matcha Tea flavor of whey isolate protein powder, on the market and available for purchase in time for Christmas.
