Continue reading Stack3d

Check out Stack3d's most popular stories before you go

Arnold Expo is going to be a four-day show next year after its hugely successful 2026 eventArnold Expo is going to be a four-day show next year after its hugely successful 2026 eventGhost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorGhost is getting back into ready-to-drink protein with an authentic Yoo-hoo chocolate flavorGhost and the legendary 7UP collaborate for a limited-time energy drinkGhost and the legendary 7UP collaborate for a limited-time energy drinkPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkPrime becomes the hydration sponsor of the legendary Diamond Gym and makes a special edition drinkDavid shares the first look at its ice cream with 30g of protein and only 260 caloriesDavid shares the first look at its ice cream with 30g of protein and only 260 caloriesDoritos Protein Chips use milk protein to build up to 10g of protein per servingDoritos Protein Chips use milk protein to build up to 10g of protein per serving

Finaflex’s long-running Clear Protein lands its first fruity flavor in Strawberry Banana

Finaflex Strawberry Banana Clear Protein

Clear Protein is Finaflex’s longer-running protein powder that relies on five different sources of protein to provide a time-released 25g of protein per serving at a lean 130 calories. Up until this month, the supplement had five flavors to choose from, including the traditional tastes Double Chocolate, Vanilla, and Peanut Butter, and the more exotic Vanilla Caramel and Cinnamon Churro.

Fans of Finaflex have now been given a sixth flavor for Clear Protein and it is the most unique option on the product’s menu with its first-ever fruity recipe combining two fruits to create Strawberry Banana. You still get that typical 25g of protein per serving from five sources, and it is available now through the brand’s website, although only in its smaller 2lb tub size, not the larger 5lb, at $39.95.

COMMENTS