Myprotein is one of the most international supplement companies in the business, not just having a presence in several countries around the globe, but having a substantial presence and impact in the likes of the US, India, and Japan. China is another market the powerhouse competitor is strong, and in places like that, it has exclusive products available, one of which has just come to market by way of a unique flavor for Myprotein’s signature Impact Whey Protein.
To go with the spring season, Myprotein in China has launched a limited-time, seasonal flavor of its whey concentrate-based Impact Whey Protein, and it is a flavor suited for the country in Cherry Blossom Milk Tea. It is inspired by the beverage of the same name, offering a delicate and mild infusion of floral cherry blossom and a smooth, comforting milk tea base, all while providing 21g of complete and quality protein alongside a very reasonable calorie count of 112.
The all-new Cherry Blossom Milk Tea Impact Whey Protein won’t be available in China for long; again, it is a limited edition launch. Myprotein does have the flavor in other markets, including its local UK scene, although it has just been brought over to China in time for spring.
