Protein Pints continues to build its menu of high-protein ice cream, centered around creamy frozen desserts delivering 30g of complete protein in a single pint pot. The brand originally launched with flavors like Chocolate, Strawberry, Peanut Butter Chip, Cookie Dough, and Mint Chip, later adding Cookies & Cream and Coffee only a few months ago. Despite those recent extensions, Protein Pints is already back with two more delicious flavors of its signature innovation.
The newest Protein Pints flavors are Banana Graham Slam and the traditional two-part dessert, Salted Caramel. Banana Graham Slam blends sweet banana ice cream and actual graham cracker pieces, while Salted Caramel pairs brown sugar ice cream with a light salty finish. Both keep the brand’s flagship high-protein frozen format intact, including 30g of protein per pot, 48 to 57g of carbohydrates, 18 to 21g of fat, and 390 and 450 calories for Banana and Caramel, respectively.
