Yesterday Marc Lobliner’s carbohydrate formula was unveiled, introducing Machine Carb 10. Today we’ve got an explanation on the supplement straight from the man himself confirming the carb source in Machine Carb 10. The official name of the source is actually right in the product’s title, Carb 10. The pea sourced ingredient comes from Compound Solutions, the same team responsible for TeaCrine theacrine.
In short Lobliner describes Carb 10 as a fast acting carbohydrate with less of an insulin spike compared to other carbs. The exact numbers from Compound Solutions putting Carb 10 up against regular maltodextrin are “82% lower insulin response and 27% lower blood glucose response”. Much like Machine ISO which was revealed earlier today, Machine Carb 10 is due to be released very soon in two flavors with Cookies & Cream and the always convenient unflavored. The latest from MTS is in fact expected to arrive before August 1st, putting it on sale sometime over the next few days.
