Red Cow is a nutrition company in Taiwan that makes a large range of supplements and products for all sorts of audiences and purposes, including sports spaces, specifically protein powder. The brand has a standard whey-based competitor, a premium isolate-powered offering, and a plant-based option, but it is the core Whey Protein getting the attention this week. The brand has a large range of flavors available for the supplement, many crafted for that specific part of the world like Yogurt, Taro Milk, and Matcha.
The flagship protein powder from Red Cow simply named Whey Protein has been given three fresh new options, all of them sounding fairly fitting extensions to the product’s menu, although they all have something the many other options don’t. The new experiences available for the supplement do not use any sweeteners, sort of like sweetener-free variants, and they are a rich Dark Cocoa, the coffee experience in Coffee Latte, and British Milk Tea, each packing 28g of protein a serving and around 150 calories.
Unsweetened Dark Cocoa, Coffee Latte, and British Milk Tea Whey Protein can be purchased directly from Red Cow in 500g bags, and they come with the signature formula for that product in a blend of whey concentrate and isolate, for a solid 28g of protein per serving, a pinch more than the traditional 25g.
