David’s hugely successful move into protein ice cream has already expanded beyond online pints into the David Scoop Shop at 109 Leroy Street in New York. The temporary storefront serves all four flavors by the scoop, in cups or cones, alongside full pints, giving fans easier access to the 30g protein dessert that sold through its initial release in only 28 minutes. Now, as we move through its second month of existence, the company is mixing up its menu with some collaborations.
The David Scoop Shop has lined up four authentic partnership products that’ll be available on set dates, beginning July 11th and 12th, with an Italian pistachio sundae in collaboration with Pistakio and its nut butter. Peanut Butter Drizzle follows from July 22nd to 26th with Drizzy, then Poppi gets involved on July 29th through August 2nd for protein ice cream floats. Then lastly, Josie Maran closes the schedule on August 7th and 8th with a tasty Body Butter Decadence creation.
Not only does that give anyone who has wanted to visit the David Protein Ice Cream Scoop Shop more reason to get over there, but it also gives consumers who have already stopped by several reasons to drop in again and try some of the special edition collaborations.
