It was only one month ago we were sharing a new flavor extension of the completely vegan-friendly brand Rocka Nutrition and its latest flavor of the plant-based No Whey Bar in Chocolate Strawberry Crisp. The German sports nutrition company is back in the month of May, rolling out another addition to that very same product, although the direction of the flavor of this one is a bit different.
Taking Rocka Nutrition’s No Whey Bar menu to a total of seven flavors this month is Butter Cookie, inspired by the type of biscuit of the same name, similar to shortbread with a slightly crispier texture. The intriguing taste has a typical No Whey Bar nutrition profile led by 12g of protein from soy, pea, and oat protein, and it is made with dark chocolate to add some rich sweetness to the experience.
Rocka Nutrition’s Butter Cookie No Whey Bar is available straight from its online store, where you’ll pay €2.49 (2.60 USD) for a single bar, or you can grab a box of 18 bars and save some money at €39.99, which works out to about €2.22 (2.31 USD) each.
