Pro Jym was the first ever entry into the protein powder category from Jim Stoppani and his reputable brand Jym Supplement Science. It features a specific blend of sources for fast and slow digestion, and the recipe has remained unchanged since it originally came to market. It delivers a standard 24g of protein, and it transparently outlines on its label how much of that protein per serving comes from each of its sources, like 8.5g coming from whey isolate.
To keep things interesting, Jym Supplement Science has consistently added new flavors to the menu of Pro Jym, the next new one of those launching soon being Caramel Frappe. The extension offers a coffee-inspired base layered with sweet caramel for a profile similar to the popular chilled café drink. It sounds like a delicious mix for the thick and flavorful Pro Jym formula, and it’ll be released at GNC in the coming weeks, but be quick, as it is a limited drop.
