The protein specialist Per4m, which does make many other supplements but is mostly known for its selection of protein, has put together something quite special that ties into this weekend’s Arnold Sports Festival in the United Kingdom. The well-known brand has put together five completely new flavors for its signature Whey Advanced Protein, and one of them is going to be made into an ongoing product.
The five flavors Per4m has crafted specifically for Whey Advanced Protein are the cereal-inspired Cinnamon Crunch, French Toast Maple Syrup, Raspberry Matcha, Churro Pretzel, and the masterpiece, Vincent the Catepillar, inspired by Marks & Spencer’s Colin the Caterpillar cake. The way it’s going to work is the brand will be sampling all of those at the UK Arnold Expo this weekend in Birmingham, and the one that gets the greenlight to become permanent is apparently going to be decided by the fnas.
Per4m will be launching single-serving sachets of the five limited edition flavors of Whey Advanced Protein through its online store, alongside its appearance at the Arnold Sports Festival. Visitors at the expo will have the first shot at trying the product, and while we’re rooting for Vincent the Catepillar, we look forward to seeing which one ends up winning, as they’re all rather unique and intriguing.
